Kohinoor Traditional Authentic Basmati Rice, of which every grain is a masterpiece is a premium quality rice product. Cultivated in the foothills of the Himalayas, Kohinoor rice is a perfect blend of traditional techniques and modern processes. it is naturally aged for two years in paddy before packing. This results in a product that is perfect to deliver true flavors. The extra-long rice grains of Kohinoor Traditional Authentic Basmati Rice deliver an aromatic nutty flavor leaving you wanting more. It has a sweet earthy aroma that is flavorful, making it an ideal choice for those who appreciate the essence of good food. Kohinoor rice is perfect for making festive preparations like biryani, pulao, and steam rice. Its premium quality and traditional cultivation techniques make it an ideal choice for any special occasion.
Kohinoor Traditional Authentic Basmati Rice is unique for its exquisite aroma, long grains, delicate flavour, Himalayan cultivation, and meticulous processing, ensuring superior quality and authenticity.
Kohinoor Traditional Authentic Basmati Rice typically lasts up to 18-24 months when stored in a cool, dry place in an airtight container, maintaining its quality and flavour over time.
The ideal ratio for cooking Kohinoor Traditional Authentic Basmati Rice is 1 cup of rice to 1.5 to 2 cups of water. Adjust based on the desired rice texture and cooking method.
Yes, Kohinoor offers a variety of Basmati rice, including aged, aromatic, and specialty blends, catering to different culinary preferences and needs.
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We look forward to sharing our passion for rice and biryani with you!
