Cooled Kohinoor Traditional Basmati Rice is a solid choice, as the grains stay separate and light, letting the coconut and tempering come through without the rice turning sticky.
Can I use desiccated coconut instead of fresh?
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You can, though the flavour will be noticeably milder. If using desiccated coconut, soak it briefly in warm water or milk first to bring back some moisture and sweetness.
Why did my coconut rice turn out sticky?
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It's almost always because the rice is warm or freshly cooked. Let it cool fully, or use rice from the day before, so the grains stay separate once you mix in the coconut.
Is coconut rice supposed to be spicy?
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Not particularly; it's a mild dish by nature. Adjust the chillies to taste, but the coconut itself is meant to stay the main flavour here.
How long does coconut rice keep?
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Best eaten the same day, honestly, since fresh coconut doesn't hold up well beyond that. If needed, it keeps for a day in the fridge, though the texture softens a little.